Kastana and the Whispering Garden
Every seed needs time.
Every seed needs time.
A gentle story about finally visiting a German drive-in cinema five kilometres from home, with radio sound, rollerblading staff, and a little regret.
Notes from my small experiment using the inner stem of a supermarket grey oyster mushroom to regrow mycelium on fresh coffee grounds.
How I grow lá lốt in Germany from stems bought at an Asian grocery store, root the cuttings, keep the plant in a pot, and bring it indoors for winter.
How I regrow rau cần from supermarket stems in Germany, keep it in a water-filled container, and watch it return after winter.
Notes from the time I used a healthy grain spawn jar to make new F2 mushroom spawn on wheat grains, from soaking and sterilizing to waiting for white mycelium.
A quiet note from Lanzarote: a trip booked with almost no planning, and an island of lava, wind, sea, and white houses slowly opening itself.
Notes from moving mushroom spawn onto straw substrate, incubating it in buckets, bottles, and freezer bags, then waiting for the first oyster mushroom clusters.
A small story about learning, taking the exam, applying for a fishing licence, and buying permits before fishing in Germany.
🌿 Today, look up at the sky more than at the screen.
Take one very slow breath.
Every seed needs time to sprout.
Every journey begins with one very small step.
Thank you for spending a little time walking through this garden.